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white bowl with panera turkey chili with kidney beans, edamame, carrots, and corn
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Healthy Copycat Panera Turkey Chili

Recreate the beloved Panera Bread's Turkey Chili with ease at home. Simmer lean ground turkey with hearty vegetables, beans, and a medley of spices for a comforting, flavorful bowl. This protein-rich chili is sure to win over everyone's taste buds.
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Main Course
Cuisine: American
Servings: 6 Servings
Calories: 427kcal
Author: Kate
Cost: $15.40

Equipment

  • 1 dutch oven or large pot

Ingredients

  • 1 tablespoon olive oil
  • 1 lb ground turkey
  • 1 onion chopped
  • 1 tablespoon garlic minced
  • 1 cup chopped carrots
  • 1 15 oz can red kidney beans drained and rinsed
  • 1 15 oz can garbanzo beans drained and rinsed
  • 1 cup edamame
  • 1 can original rotel
  • 4 cups turkey broth
  • 1 cup chopped tomatillos
  • ½ cup corn
  • 1 teaspoon oregano
  • ½ cup + 2 tablespoons tomato paste
  • ½ tablespoon cumin
  • ½ teaspoon black pepper
  • 1 tablespoon chili powder
  • Seasoning salt to taste
US Customary - Metric

Instructions

  • Add oil to a dutch oven. Heat over medium-high heat on the stove top.
    1 tablespoon olive oil
  • Add ground turkey, onion, and garlic to the preheated dutch oven. Cook for around 15 minutes stirring frequently and breaking apart the ground turkey until the turkey has browned and is fully cooked.
    1 lb ground turkey, 1 onion, 1 tablespoon garlic
  • Add remaining ingredients and stir well. Increase the heat to medium high to bring the mixture to a boil.
    1 cup chopped carrots, 1 15 oz can red kidney beans, 1 15 oz can garbanzo beans, 1 cup edamame, 1 can original rotel, 4 cups turkey broth, 1 cup chopped tomatillos, ½ cup corn, 1 teaspoon oregano, ½ cup + 2 tablespoons tomato paste, ½ tablespoon cumin, ½ teaspoon black pepper, 1 tablespoon chili powder, Seasoning salt
  • Reduce heat to low-medium heat and simmer covered for 30 minutes. Once done remove from heat and serve immediately.

Nutrition

Calories: 427kcal | Carbohydrates: 56g | Protein: 37g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 45mg | Sodium: 838mg | Potassium: 1338mg | Fiber: 16g | Sugar: 11g | Vitamin A: 4407IU | Vitamin C: 13mg | Calcium: 126mg | Iron: 7mg