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–+ servings
white bowl with gluten free spanish rice topped with fresh cilantro and lime juice

The Easiest Gluten Free Spanish Rice

Kate
This gluten free Spanish rice recipe brings authentic flavors to your table in only minutes. It's a hearty but flavorful side dish that can be served with any meal. Made with simple ingredients and only one pot it's an easy healthy side everyone will enjoy.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Course Side Dish
Servings 4 Servings

Ingredients
  

  • 2 cups chicken broth
  • 1 tablespoon vegetable oil
  • 2 cloves garlic minced
  • 1/4 cup diced onion
  • 1 jalapeno chopped
  • 1/4 teaspoon cumin
  • 1/4 cup tomato sauce
  • 1 cup long grain rice
  • cilantro to garnish

Instructions
 

  • In a sauce pan add vegetable oil, garlic, onion, jalapeno, cumin, chicken broth, and tomato sauce. Heat over medium high heat and bring to a boil.
  • Once the chicken broth mix is boiling add the long grain rice. Reduce heat to a simmer and cook covered for 15 minutes.
  • When the rice is done fluff with a spoon or a fork and serve immediately with fresh cilantro.
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